-
Food and drink - Quick Guide
What the law says on preparing and selling food and drink, including composition, labelling and packing.
-
Food labelling for caterers - In-depth Guide
Free from nuts, wheat, milk, shellfish. You need to provide information to consumers about which allergens each of your products or dishes contains. Particular ...
-
Labelling of prepacked foods: general - In-depth Guide
If the product is marketed under the name of a food business other than the manufacturer, then the name and address of that business must appear on the product.
-
Language requirements for food labelling - In-depth Guide
It is an offence for retailers or wholesalers to supply food in the UK without English labelling. The Regulation requires certain compulsory information, which ...
-
Labelling of meat and products containing meat | Business ... - In-depth Guide
Food labelling requirements when selling meat, including the requirements for products containing meat. In the guide. Fresh meat: general; Fresh meat: beef ...
-
Labelling of bread, cakes and similar products - In-depth Guide
Food labelling requirements for bakery products. In the guide. Name; Allergens; Irradiated foods; Genetically modified foods; How to present the information ...
-
Labelling of prepacked-for-direct-sale foods - In-depth Guide
Full rules for the name of the food can be found in 'Labelling of prepacked foods: product name'. The rules apply to PPDS foods in full, including additional ...
-
Labelling of prepacked foods: product name - In-depth Guide
Name. All prepacked products must bear a name that accurately describes the product; it must be clearly presented, not misleading and not broken up by other ...
-
Labelling of non-prepacked foods - In-depth Guide
Meat products · raw meat with no added ingredients · chicken and poultry cuts with no added water · sandwiches and similar products (excluding burgers) that are ...
-
Labelling of prepacked foods: ingredients list - In-depth Guide
Most prepacked foods must have an ingredients list. The list must be headed by the word 'ingredients' followed by a list of all the ingredients in descending ...